Gelato courses
Gelato is at the very heart of the Education, Creation & and Application Institute, with all its variations and characteristics.
At the new modern training centre designed by Disaronno Ingredients, we have therefore planned 5 different courses specifically for current and future professionals in the sector.
Gelato courses
Gelato is at the very heart of the Education, Creation & and Application Institute, with all its variations and characteristics.
At the new modern training centre designed by Disaronno Ingredients, we have therefore planned 5 different courses specifically for current and future professionals in the sector.
The course
It is intended for all those who have just started or want to start up an artisan gelato business and learn and explore the various skills required in making gelato.
Who is it for?
Beginners and aspiring
gelato makers
Duration
2 days
Cost:
€400 + VAT
*All courses are held at the premises in Saronno (VA)
UPCOMING DATES
What will you learn?
Artisan gelato,
types and ingredients
The laboratory and shop:
equipment and machinery
Introduction to HACCP
and Food Cost regulations
Learning about Anselmi, Montebianco,
and Prodotti Stella products
The course
The course is intended for experienced Gelato Makers. For those who want to refine their skills, broaden their gelato shop range and learn about specific raw materials in detail.
Who is it for?
Gelato Makers with
experience
Duration
2 days
Cost:
€400 + VAT
*All courses are held at the premises in Saronno (VA)
What will you learn?
Learning about artisan gelato and
the raw materials used
Natural gelato and its
advantages
Alternative raw materials
Different and innovative
processing techniques
The course
The course is intended for experienced Gelato Makers who want to refine and perfect the balance of their recipes.
Who is it for?
Gelato Makers with
experience
Duration
1 day
Cost:
€100 + VAT
*All courses are held at the premises in Saronno (VA)
What will you learn?
Balancing recipes
Learning how to calculate the food
cost of a gelato recipe
The course
The course is intended for Gelato Makers who want to perfect their skill in decorating their products. Especially intended for customers who have acquired expertise in the gelato sector and want to innovate their showcase with new types of decoration.
Who is it for?
Gelato Makers with
experience
Duration
2 days
Cost:
€400 + VAT
*All courses are held at the premises in Saronno (VA)
UPCOMING DATES
What will you learn?
On-trend decoration techniques
‘Cremini’ and variegated versions
The course
The course is intended for businesses operating in the artisan gelato sector and for gelato makers who want to learn techniques for managing their shop and promoting their gelato.
Who is it for?
For Gelato Makers who want
to become entrepreneurs
Duration
1 day
Cost:
€100 + VAT
*All courses are held at the premises in Saronno (VA)
UPCOMING DATES
What will you learn?
How to communicate effectively
with end customers
Sales techniques and
customer relations
The role of social media
and how best to use them
Shop management:
business plan and staff management
Do you want to enrol?
To submit your enrolment request for one or more of the scheduled courses or to request a specific session, please fill in the form below with all the required data. You will be contacted as soon as possible.
Company No 